A FUSION CONCEPT, a mix of Polynesian traditions and International trend-setting cuisine.
The Trader Vic’s brand has always been linked to Polynesian traditions and signature dishes. Now experimenting with new flavors and contemporary cuisine, our Executive Chef delivers an impeccable dining experience. One of the secrets to this delectable fusion cuisine is the variety of culinary styles in the kitchen and the unique distinctive flavors given by the traditional wood-fired oven to all BBQ dishes. With more than 50 years of tradition, Trader Vic’s is still reinventing the traditions – it’s own and those of the island nation from where our heritage was born.
Our drinks are taken to the next step through innovative exotic and crowd-pleasing creations.
Our encyclopaedia of beverage recipes offers an extensive range for your eyes to feast over; each one expertly customised to suit every mood. When you finally make your selection, dive in at your leisure to the exotic world of “The Trader’s” cocktails